As if the classy, well-appointed bedrooms are not spectacular enough to warrant a stay at Haigs Hotel there are even more reasons to do so, including its strategic location close to The NEC and Warwick Castle, and its consistently high percentage of 'Comfort Rating' from the AA. McKee's Brasserie, a well-admired venue for family celebrations, business lunches or just a cosy, romantic meal for two, also ensures that the high standards are maintained.

Modern British cuisine takes centre stage and the monthly changing menu is a fine example of well-executed, imaginative cooking starting with smoked salmon with soft cheese flavoured with lemon and chives and ending with banana and toffee cheesecake served with a caramel sauce. In between there could be plates of chicken breast filled with blue cheese and cranberries wrapped in bacon, or pan-fried pork fillet on a bed of red cabbage draped with a port and red currant jelly sauce.

McKee's also host regular themed evenings such as Moroccan, French and fish nights that makes dining there a fun-filled experience.