Kababish in Moseley on the junction of the A453 and Stonehouse Road serves delicious Indian cuisine with the distinct rustic tastes of Punjab and the North West Frontier in their elegant and modern restaurant. Extremely popular with the locals as well as visitors and many a celebrity, they are known for the unique regional flavouring that sets them apart from other curry houses. Recently they have completed 25 years of service and that alone goes to show where their commitment to quality and an unerring grasp of what appeals to the public has taken them.

Known for their tandoori, balti and karai dishes, Kababish brings starters of salmon fillets marinated in cumin, paprika, mustard seeds and lemon juice and cooked in a hot tandoor followed by diced lamb cooked in a spicy and tangy sauce with sweet peppers and onions. To end there's the creamy pistachio homemade Indian ice cream and options for drinks extend to beverages, spirits and fine wines.