Bohemia brings the café and bistro scene to Birmingham with élan. Its modern, comfy interior and pleasant ambience is soothing, making it a popular dining destination amongst many. The cuisine is light, casual and modern British and they use organic and locally sourced produce and meats, wherever possible. During the day, you could also indulge in the organic and fair-trade coffees or juices, and evenings turn into slightly more elaborate affairs with the bistro and bar menu.

For lunch, you could start with falafel served with honey and mint dip, followed by toasted wraps, Panini or fresh bread sandwiches. Towards dinner, you could opt for a starter of sardine and potato terrine, followed by pan fried breaded pork escalope on black pudding, and top it off with a rich chocolate tart, drizzled with white chocolate. The wine list favours the New World although refreshing and interesting numbers from Europe are also present, along with beers and soft drinks.